Cooking time
10 min
Preparation time
20 min
Difficulty
Easy

Sucuklu Burger

SULTANSucukEgetürk

A hearty burger made with Sultan Sucuk. The sausage is blended into a mince and lightly cooked in a pan, then combined with melted cheddar, roasted peppers and red onions. A flavorful and simple burger you can easily prepare at home.

SULTAN KANGAL SUCUK


Our main ingredient

Ingredients

Portions
-+
  • 50 g Egetürk Sucuk
  • 1 Hamburger Bun(s)
  • 1 Red Onion(s)
  • 1 Green pointed pepper(s)
  • 1 tbsp Ketchup
  • 1 tbsp Oil
  • 1 tsp Salt
  • 1 tsp Pepper
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Preparation steps

  • 1
    Preparation
    Preparation
    Sultan Sucuk’u iri parçalar halinde doğra.
  • 2
    Meatball Preparation
    Meatball Preparation
    Blend the sausage in a food processor until finely ground.
  • 3
    Cook
    Cook
    Heat oil in a pan and lightly fry the minced Sucuk. Sauté green peppers and red onions in the same pan.
  • 4
    Assemble
    Assemble
    Place cheddar on the bottom bun, add the cooked Sucuk, peppers and onions. Top with the other bun, add ketchup if desired, and serve warm.

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faq

Frequently Asked Questions